How to Bake Vegan Cakes
Baking vegan cakes can be easy and fun! Follow these steps:
- Choose a base: Use flour, sugar, and plant-based milk.
- Add moisture: Incorporate applesauce or mashed bananas.
- Use egg substitutes: Flaxseed meal or chia seeds work well.
- Flavor it up: Add vanilla extract or cocoa powder.
- Bake and enjoy: Follow the baking time and let cool before serving.